Description
Vintage : 2021, Vol: 0,75l, Variety: Hárslevelű 100%, Alc: 13,5%,
Acidity: 7,5g/l, Res.Sugar: 1,3g/l, Extract: 24,2g/l, PH: 3,07 , Vineyard: Somlóvásárhely, Apátsági
Harvest: end of September, by hand, Fermentation:with added yeast, in stainless steel, Ageing: 4 months, 50% in 300 liter oak barrels, third filling, 50% in stainless