Description
Volcanic Somlo harslevelu, from the Western side of the hill. The vines are grown organically in small gravel-like ‘buckshot’ basalt. The wine was fermented and matured for 6 months on fine lease in Hungarian oak barrels.
Kofejto Harslevelu
5700 Ft
Organic Harslevelu from Volcanic Somlo hill
Additional information
| Weight | 0,8 kg |
|---|---|
| Colour | |
| Sugar | |
| Vintage | |
| Type | |
| Alkohol | 12.5% |
| Size | 0.75 l |
